Our Story
From Dreams to Culinary Triumphs: Safar's Story
The Beginning
The story of Safar by Karimi is one of passion, dedication, and hard work. Born and raised in India, the Saiyed brothers embarked on a journey to the United States with a dream of starting their own business. Despite facing numerous challenges as immigrants, they remained committed to their dream.
Working regular jobs, the brothers started a family hand-made samosa business and a home catering venture. The taste of their food quickly spread through the community, and they soon found themselves in high demand.
Karimi Restaurant
In 2017, they seized the opportunity to buy and invest in Karimi Restaurant. Their relentless efforts and dedication made it a beloved fixture in the Muslim and desi communities in the Bay Area.
Inspired by their success and supported by the community, the brothers dreamt bigger and opened Safar in Cupertino. This new restaurant offers an elevated and modern twist to desi food, taking customers on a culinary journey like never before.
Continuing the Journey
At Safar by Karimi, we are on a continuous journey of culinary excellence. From finding the perfect location to creating a unique menu, we overcame numerous challenges, always driven by our dream.
Our dedication to serving the highest quality food and ensuring customer satisfaction has been the key to our success. We cherish the memories we've made with our community and strive to make each visit to Safar an exceptional experience.
As we continue our journey, we invite you to join us and be a part of this delightful culinary adventure. Thank you for your unwavering support.
